Dizzy’s Summer 2018 Menu

 

By Chef Corey Samuel

Oh summer, being from South Carolina summer gives you a reason to cook outdoors.

Very exciting to marinate the night before and the next afternoon fire up the grill and go to work!! I used those thoughts and added a New York twist to create Dizzy’s current menu.

This season we offer Grilled Watermelon Salad, Marinated Grilled Flank Steak, Marinated Salmon, Heirloom Tomato Salad, Chef’s Daily Pie or Cake and more summer favorites. This menu continues to show New York a variety of southern inspired dishes to pair with the best live Jazz in the City. 


Starters

Soup - Chef’s Daily Option
Dizzy’s Summer Salad - Grilled Watermelon, Feta, Watercress & Lime Vinaigrette
Summer Greens - Little Gem Lettuce, Strawberry, Cantaloupe, Cucumber, Pickled Radishes & Green Goddess Dressing  
Avocado & Heirloom Tomato - Arugula, Stracciatella & Balsamic Reduction
Fried Pickles with Comeback Sauce
Rock Shrimp with Remoulade
Southern Crab Cake - Mango Avocado Salsa, Red Pepper Aioli & Basil Oil
Deep South Turkey Stew - Pinto Beans, Corn, Tomato, Scallions, Crème Fraiche & Cajun Rice
 


Mains

Salmon - Lemon Garlic Zucchini Pasta, Grape Tomatoes, Pea Puree & Saffron Sauce
Dizzy Fried Chicken - Southern Fried Chicken, Mac n Chz, Buttermilk Biscuit
Eggplant with Quinoa - Grilled Eggplant, Quinoa, Summer Squash, Zucchini, Mushroom Ragu & Sundried Tomato
Dizzy’s House Burger - House Blend, Lettuce, Tomato, Cheddar, Tomato Jam
Flank Steak - Mushroom, Cipollini, Glazed Plums, Red Pepper, Black Garlic Puree
Market Fish - Polenta Cake, Braised Cabbage, Bacon Gremolata, Bouillabaisse Sauce, Chive Oil
Carolina Beef Ribs with Peach Salsa & Chive Pomme Puree


Sides

Mac N Chz with Bread Crumbs
Fries
Sweet Potato Fries
Broccoli
Warm Potato Salad
Quinoa
Grilled Summer Squash
Corn Bread


Dessert

Chocolate Lava Cake with Caramel
Peaches N Cream - Salted Graham Cracker Crumbs, Peaches, Raspberries, Blueberries and Gooseberries
Key Lime Cheesecake (No Bake)
Chef’s Summer Seasonal Pie
Sorbet Trilogy - Chef’s Daily Option


Photo Credit: ©Chip Klose

 

 

 
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